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DUTY ON WHEAT IMPORTS
–A RETROGRADE STEP.
Tejinder Narang
The Food Ministry’s move to
impose 10% import duty on good quality wheat for enabling sale of Government’s
poor quality wheat procured this year is laughable to say the least and
irrational any way. Apparently the view is that unless market buys lower
quality wheat at the official price and policy, Government will block import of
good wheat that is being currently imported at a lower price by the trade in
southern India.
The greatest single ambiguity is
that if Maggi noodles could be banned for non-compliance with specifications,
how the sale of low quality wheat is being promoted by virtually denying
acquisition of superior cereal from abroad (currently from Australia) at
cheaper prices by the millers/ traders especially of southern India. The huge
difference in the wholesale prices prevailing in South Zone and the rest of
India justifies imports on commercial prudence.
Normally south Indian millers
blend the superior good quality wheat with low quality grains as “filler” so
that customised flour (atta) for maida/rava/suji /bread/bakery making could be
produced. The superior variety has suffered severe shortfall this year due to
unseasonal rains in Madhya Pradesh. If the Government decides to clamp down on
production of such customised flour (atta), the low quality wheat that could be
used as “filler” cannot also be easily consumed. Thus the Government itself
disables the consumption of its wheat.
By official admission about 30% of the 27
million tons or 8 million tons, bought this year(2015-16) by the Government is
of poor quality. It remains unclear if most of grains procured “Under Relaxed
Norms (URN)” is classified as “poor quality” or URN wheat is somewhat superior
to the “poor quality”. Does “poor quality” means inedible for human
consumption? Out of 4 million tons offered under OMSS till May 2015, only 5000
metric tons could be sold. Is the questionable quality the prime reason for
tardy disposal?
A Times of India report of 29th
January 2015, quoting FCI officials mentions that 90% of 27 million tons of
wheat procured this year “under relaxed norms (URN)”—about 24 million tons--
equivalent to annual production of Australia carries higher percentages of
shrivelled, broken grains and lacks lustre. Such wheat is suitable for chapatti
(unleavened flat bread) making while suffers from shorter shelf life and needs
to be consumed in less than a year.
To clear the confusion, the
Government may come out with facts and figures of availability of (i) good
quality,(ii) URN and (iii) inedible grains for human use. Any alternative
course of action for their evacuation can be evaluated and planned thereafter.
The government has not notified
any differential between the good and lower quality grains. There is no pick
and choose option. It is a matter of common sense that a commodity with varying
specs cannot be sold at the same price when the authorities themselves have
determined a large tonnage as “of lower qualities”.
Wheat of URN/lower parameters at OMSS price of
Rs 1550/qtl plus freight and incidentals cost around 1900/qtl in the south of
India versus imported grains at Rs 1850/qtl. Though these two qualities are not
mutually comparable –still the value of better type of imported produce is cheaper.
Since the WPI wheat inflation is down to about 3%, imposition of 10% implies
that government is spurring inflation domestically, simply because holdings
stuck with FCI/state governments are to be bailed out due to lack of ideas for
their disposal.
Indian wheat consumption sans
export is about 85 million tons per annum.
Import of half to one million tons in southern India is not likely to
accelerate disposal process of FCI/Govt of about 20 million tons by adding 10%
duty component. The government may also have to weigh the political
consequences of distributing “poor quality” wheat under PDS. Is there any
rationalization for penalising consumers because producers were protected? And should the PDS consumers become guinea
pigs for using sub-standard wheat, simply because it is subsidized.
For the open market sale,
Government has to reduce the price for saleability in the market. That can be
determined by open auction without any pre-fixation to OMSS of Rs 1550/qtl. The
rate of disposal is directly dependent upon the minimum price acceptable in
open market for the lower/poor quality grains.
Lustre loss wheat was classified
of lower category in 2002-03 and was offered as “feed wheat” for which there is
abundant demand in India and abroad. About 4 million tons was exported at
discounted values of 20-25% from the normal values. The authorities should have
the courage of declaring sub-optimal quality as feed wheat. For example, if
OMSS of such wheat is discovered at say Rs 1100/qtl—the rate of disappearance will
be phenomenal.
The problem in the bureaucratic
set up is that no official agency is prepared to discount the price as the loss
will have to be booked with reasonable justifications. But burdening 10% duty
on wheat import may mean some action taken on paper even though it may defy the
objective.
The government must come out
transparently with the various qualities and quantities they have stocked;
declare poor quality as feed wheat; apply calibrated discount to lower quality
wheat and then sell locally. If still the consumption does not pick up, export
5-6 million tons as feed wheat at the world market price. Let the good grain be
distributed under PDS to avoid political complications and shun levy of import
duty.
Thank you for the excellent information and facts, this was a very good piece of writing.
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